Barbeque season approaching

coral

I love cooking outside - I managed to get my dealer to throw in a outside gas point so that I can use my beauclaire outside.

Cooking alfresco whilst drinking beer or wine on a hot sunny day is what motorhomes are made for!

What do other people cook with (poll attached)

annej

Hi Martin,
I have just ordered a Hibachi. Old style, but enameled steel rather than the original cast iron. I loved my old Hibachi and still think there's nothing like charcoal Laughing

Anne

Saruman · Account Deactivated

hi
THE WIFE Laughing

spykal · Moderator

Grizzly

We come under 2 heading in the poll.

We have a small lidded barbeque which has legs that fold up inside it so it is a neat little unit.
The disposable BBQs fit perfectly inside and, when used ,can be thrown away, leaving the BBQ clean enough to be put away in the luton.

Perfect solution: no bending down to the disposable BBQ, no fire risk to the grass and no cleaning the grill and surrounds of a "proper" charcoal BBQ or carting round bags of charcoal.

When we first started with this system the disposables were well under £1 each. No longer so I might have to make my own !

G

ScotJimland

After decades of being a charcoal only fanatic, I relented and bought a Cadac last summer.. best thing since .. well.. charcoal Wink

We cooked everything on it last holiday, 'heart attack' breakfasts to late suppers .. best accessory to date Cool

scottishmist

Don't care what Jim uses Laughing

....

ScotJimland

IrishMike

Hi,
My wife grew up in Zimbabwe (Rhodesia) and it was a family tradition to have a brai every Saturday (more on the holidays or special occasions)
Myself growing up in Ireland don't remember any ( It ithink the charcoal wouldn't lite with the damp and the rain in the Bog. (just taking the michael). So you can guess that I had to learn quick stle (and this was before it became very popular in the UK),
I always used ro think I would never move from Charcoal but eventually I bought my first gas then anotther and so on. Now I have one of those GF Fat busting ones and I have to say that it is used almost daily on summer hols and even I use it at home for just us on the weekends (weather dependant).
The absolute best thing about a Brai is to become gently sozzeled and you gently sizzle the food and your self Laughing